Heather honey
A reddish honey with a rare strong taste and delicate aroma.
It is a very nutritious type of honey that is particularly tonic for the human body.
Autumn heather honey is more flavorful than spring honey, which has a different aroma and taste.
Due to its high natural glucose content, it crystallizes very quickly (about 1-3 months).
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The sugars in honey are simple and are absorbed immediately, which is why honey is a quick source of energy for the body, for athletes, children, pregnant women, the sick, and any suffering body. Honey has trace elements necessary for metabolism and nutrition, components of the skeleton and cells, which participate in various enzyme systems and regulate the acidity of the stomach. The vitamins in honey help absorb sugars.
It has antiseptic properties (helps to heal, clean, and disinfect wounds), is tonic, increases heart rate, reduces stomach ulcer problems, and helps recovery in cases of anemia due to the iron it contains. Due to the choline contained in honey, it helps with constipation and its antimicrobial action prevents the growth of bacteria and other pathogenic organisms.
