Vegan

Organic asparagus in water. Without preservatives and additives.

Asparagus is a nutritious and delicious vegetable that can be eaten daily. Food high in vitamins and minerals, folate, iron, copper, calcium, protein and fiber.

Family Farms' crushed green olives come from organic farming or integrated management, with special characteristics. They are processed mildly, so they preserve their characteristics, without adding preservatives.

Naturally processed table olives compose the primary product of Family Farms. Organic and green olives that promote the nutritional value of the olive.

Certified as an organic product.

Table olives compose the primary product of Family Farms. Organic green olives pitted in brine that promote the nutritional value of the olive.

Certified as an organic product.

Family Farms' Kalamon pitted olives come from organic farming or integrated management, with special characteristics. They are processed mildly, so they preserve their characteristics, without adding preservatives.

The cultivation of these trees, gives us the chance to produce our golden-colored figs, with delicate skin and fluffy, soft texture, which are full of aromas and tastes from local herbs. They are luscious and feature a complex texture that combines the chewiness of their flesh, the smoothness of their skin, and the crunchiness of their seeds.

Ready meal with orzo, sun-dried tomatoes from Evia, dried mushrooms and onion.

Colorful twisters with Shii Take mushrooms, spinach, carrot. VEGAN

With the creation of the Premium Spreads series, the "Sweetest History" of the Sisinni family has opened up new taste paths. Natural raw materials are harmoniously mixed and create wonderfully velvety, nutrient-rich textures. An ally for health and energy.

• Vegan
• 95% peanut

Ready meal, with Greek medium grain rice, dried vegetables, dried mushrooms and onion.

Greek roasted aubergines create a delicious spread ready to use in any occasion.

The best gourmet, multi-awarded salt available is made by naturally smoke pure sea salt in real-beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt.