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The white long-winged tuna Alalunga, is known as Alonissos tuna. It is one of the smallest species of tuna and its meat is considered delicious and very healthy.
Organic asparagus in water. Without preservatives and additives.
Asparagus is a nutritious and delicious vegetable that can be eaten daily. Food high in vitamins and minerals, folate, iron, copper, calcium, protein and fiber.
Organic fir honey is produced by the Soukas family, in Karpenissi. It is one of the most famous honey in Greece. Its production amounts to 5-10% of total Greece's production of honey.
Fir honey is produced by the Soukas family, in Karpenissi. It is one of the most famous kinds of honey in Greece, with a percentage of 5-10% of the total honey production in our country.
The organic thyme honey is produced by the Soukas family, in Lefkada. It is considered high-quality honey. It belongs to the flower honey, but it is a separate category due to its intense aromatic and taste characteristics. Its production amounts to approximately 10% of the total honey production of Greece.
Sweet delicacy by selected pomegranates!
No preservatives.
Sweet delicacy by selected carrots!
Cinnamon and nutmeg are mainly used for their soothing properties.
They contribute to the reduction of blood glucose and pain from gallstones and kidney stones. They are used for rheumatic pains.
The anti-inflammatory and antimicrobial action of mastic, combined with honey, is considered an excellent medicine for the stomach. It reduces the feeling of hunger, and as a good source of zinc, it is considered a natural stimulant of male sexuality.
Pollen and propolis are considered among nature's most nutritious foods (superfoods), as they contain almost all the nutrients the human body needs.
Effective food supplements, such as turmeric and ginger are considered strong antioxidants.
A honey from the Kerkini mountain with a rich aroma and light taste. It is a food of high nutritional value due to the large number of vitamins and trace elements it contains.
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