Apple Cinnamon Cookies

Ingredients:

240gr butter, melted

120gr powdered sugar

1 pinch of salt

380gr flour

120gr ground almonds

1 egg

2 apples

 juice from 1 lemon

cinnamon

granulated sugar

150gr apple cinnamon jam Sisinni

Method: 

1. In a mixer bowl, add the butter and the egg and beat them until fluffy.
2. Add the powdered sugar, salt, flour, ground almonds, and mix with a spoon until all ingredients are completely combined.
3. Roll out cookie dough and cut it out into round pieces.
4. Then brush each piece with the apple cinnamon jam Sisinni.
5. Wash the apples, and cut them into thin slices.
6. Drizzle them with lemon juice.
7. Add the apple slices on top of each cookie piece and sprinkle with a bit of cinnamon and sugar.
8. Put them in the oven, and bake for 15'-20' to 170°C.

Credits: Nicole Baumann