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Strawberry tree honey(arbutus honey) is produced by the Soukas family on the slopes of Achaia. The flowering of the coumarus begins in November while flowers give pollen and nectar until late spring.
The big cretan rusk with the authentic taste, rich in fibers.
Velouitinos’s black table olives, come from organic farming or integrated management, with special characteristics.
Ideal for salads, pilaf and healthy diet.
Chestnut honey is produced by the Soukas family on Mount Kosmas. It is honey of mixed origin , from the nectar of the flowers and the honey like secretions of the chestnut tree.
A landmark of Greek cuisine with high nutritional value. Beans and lentils, chickpeas and fava, flavors of another era you will always be looking for.
Ideal for soups and salads.
Τhe most awarded Greek olive oil!
The eternal wonder of the oldest olive grove in Europe. The grove that has produced this crisp, delectable extra virgin olive oil ceaselessly for centuries. The olive juice you have the the good fortune of savouring is truly unique. An undeniable demonstration of the inconceivable forces of Mother Nature. And of its generosity, when its unspoken laws are respected. And her precious offerings are humbly received and cherished.
The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.
Koroneiki Variety– Select Harvest (Acidity <0.3)
The extra virgin olive oil MITERRA, stands for its unique fresh olive flavor and its distinctive taste. Healthy, with high nutritional value and antioxidant activity. Accompanies ideally every Greek dish on the table.
An extra virgin olive oil of singularly low acidity (<0.4), with exceptional physicochemical characteristics. A new taste experience, full of aromas and flavours.
We take pride in GREENOLIA PREMIUM!
A fresh olive oil to accompany all your dishes.
Flower honey is produced by the Soukas family on the slopes of Helmos. Produced from the nectar of flowers and contain pollen from many plants in varying proportions. Their physicochemical and therapeutic properties, as well as their colour, vary according to the nectar of the bee carrying plants in the hive.
Our premium quality Wildflower Honey a pleasant, light taste and is characterized by a harmonious bouquet of flowers.
Heather honey is produced by the Soukas family on the slopes of Achaia. Heather is an excellent plant for the production of honey because it has certain unique qualities that are good for human health. These qualities go naturally to honey and that's why in recent years the popularity has grown steadily and more and more people are looking for.
Ideal for pilaf.
Ideal for risotto and traditional Greek recipe, stuffed vegetables with rice.
Small barley rusks, tasty and crunchy, highly nutritious. Rich in fiber and low in fat , are a necessary complement for a proper Cretan diet. Enjoy them in a Cretan salad.
The most genuine representative of the Cretan tradition. With its small size becomes a " hug " for any savory and sweet ingredient that complements your diet. Rich in fiber and low in fat , is an authentic source of energy.
Our premium quality Oak Honey is dark in colour and is particularly rich and full-bodied.
Thoma & Costa love bananas like monkeys.
Honey with Cocoa and Banana spread is made with no chemicals, artificial flavors, GMOs, or palm oil. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
The Bee Bros Honey with Cocoa, the combination of these two superfoods is a product with intense flavour and rich texture packed with so many health benefits. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
The healthiest way to flavour any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives.
We take only the freshest fruits and herbs, and cold press them with our just-harvested Makris olives.
The rich flavour of olives in combination with sun-dried tomatoes and porcini mushrooms create a remarkable delicacy.
Orange honey is produced by the Soukas family in Skala, Laconia, an important source of honey for nectar. It is a honey that loves children very much because of its very sweet and aromatic flavor.
BIO Extra Virgin Olive Oil made from Koroneiki variety.
Acidity:0,36 - K268:0,140 - K232:1,628 - DK:0,004 - Peroxide Value:7,6
Acidity:0,31 - K268:0,119 - K232:1,518 - DK:0,003 - Peroxide Value:5,0
We carefully collect olives by hand when still green to orange and almost ripe, we separate them by variety group and press them within 5 to 7 hours in our privately owned mill, in temperatures below 28°C, with no addition of water.
The organic extra virgin olive oil “MITERRA GI MOU” of Koroneiki variety, contains vitamins, provitamins A and E, minerals, selenium, rich antioxidants. Organic extra virgin olive oil is an elixir of health and longevity. It lowers blood pressure and helps with hypertension. It turns out to be a balm for the stomach as it strengthens the digestive system. Consumption of organic products, multiplies the benefits for human health, as they have not been burdened with chemicals and as a result therefore have increased nutrients.
Characterized by fruitiness of mid to high intensity with enhanced tones of fresh green olive and green banana, artichoke and freshly cut grass.
Its package preserves its special flavour and natural characteristics as well as the human labour invested in its organic identity, from the harvest to your table.
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