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Homemade mustard with Greek wild black truffle is an explosion of aromas.
The tasty touch that every sandwich needs
Rich in flavor and creamy in texture, free-range egg mayonnaise will become your new favorite 'sin'. Following the basic recipe, we have created a unique mayonnaise made from pure ingredients and free-range eggs to add character and flavor to your favorite savory creations.
Unrivaled deliciousness & freshness
The freshness of the mango is combined with the characteristic flavor of the mustard and the result is a unique dressing that will surprise every palate. Mango Mustard Dressing is made from pure, high-quality ingredients and contains whole mustard seeds.
Natural black olives came from fruits harvested in full ripeness and processed to create Kalamata olive paste.
Gourmet mustard with honey, with no preservatives.
The ultimate combination
Few things combine as harmoniously as the intensity of mustard with the sweetness of honey. Whole mustard seed and exquisite flower honey are combined to create this unique honey mustard dressing that will elevate all of your dishes with its light texture and full flavor.
Natural green olives came from fruits harvested in full ripeness and processed to create green olive paste.
Ingredients: green olives, water, salt, acidity regulator: lactic acid, citric acid, preservative: sorbic potassium, antioxidant: ascorbic acid, Florina’s roasted pepper
Delicious olive, beetroot and paprika paste that will give a special taste to your table.
Gourmet fig chutney with mustard, with no preservatives.
Ingredients: black olives, water, salt, vinegar, olive oil, acidity regulator: acetic acid, conservatives: sorbic potassium, Florina’s roasted pepper (10%).
Ingredients: beetroot, water, vinegar, sugar, salt, acidity regulator: citric acid
Greek pickle from fresh vegetables. Continuing the traditional recipe of our place.
For delicious salads and delicious roasts
Mustard with whole mustard seed and unrivaled quality balsamic vinegar are combined to create a dressing with a velvety texture and rich flavor. A small amount is enough to bring out the flavors in your savory dishes and become your new favorite habit!
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