PRODUCTS

Vegan spread with hazelnuts that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With it velvety texture it is ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.

A healthy snack with pure raw materials.
A source of dietary fiber, without preservatives and palm oil. Enjoy them at all hours of the day, or combine them ideally with all your meals or cold cheese and charcuterie dishes.

Crunchy, delicious breadsticks with sunflower seeds are a healthy snack for any time of the day. 

The product is suitable for a vegan diet.

No preservatives.

A healthy snack with pure raw materials.
A source of dietary fiber, without preservatives and palm oil. Enjoy them at all hours of the day, or combine them ideally with all your meals or cold cheese and charcuterie dishes.

Delicious spreads with cocoa that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With their velvety texture they are ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.

Traditional Greek halva with vanilla flavor, wrapped in film.

Vanilla halva bars in display of 16x40gr.

Traditional Greek halva with vanilla flavor and chocolate, wrapped in film.

Vanilla halva bars with chocolate in display of 16x40gr.

Traditional Greek halva with vanilla flavor, wrapped in film.

Traditional Greek halva with vanilla flavor and chocolate, wrapped in film.

Unfiltered Olive Oil made with Koroneiki, Megaritiki varieties.

Unfiltered Extra Virgin Olive Oil made with Koroneiki, Megaritiki varieties

COMBO: 3 x 500ml

Our multi-awarded Extra Virgin Olive Oil is produced with deep respect to the accumulated knowledge of our past generations, the valuable opinion of expert agronomists and above all with devotion to environmental protection.

Our private mountainous olive grove, is located outside the small village of Mouzaki in Messenia prefecture, in the Peloponnese and it is ecologically cultivated and harvested.