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A unique blend of aromatic plants with a floral aroma and mild taste to enjoy it all day.
The chemical substances in Echinacea enhance the immune system, and have anti-inflammatory and antibacterial action. The beverage from Echinacea blossoms traditionally has been used for boosting the immune system and decreasing significantly the duration of flu and common cold symptoms (soar throat, cough, nasal discharge and fever).
Its package preserves its special flavour and natural characteristics as well as the human labour invested in its organic identity, from the harvest to your table.
Moisturizes the skin and helps reduce cellulite, oily skin and acne. Protects against hair loss and revitalizes hair. It has soothing and anti-inflammatory properties. It strengthens memory and spiritual clarity.
A soothing, organic herbal drink without caffeine, with a mandarin aftertaste. Served as a hot beverage in winter with activity against stomach disorders and as a refreshing cold drink in the summer. Ideal for cooking in salads, rice and confectionary.
The renowned “Kalamon” variety, widely known as table olive, famous for its exquisite taste and crisp flesh, in a renewed organic variation.
Velouitinos’s black table olives, come from organic farming or integrated management, with special characteristics.
The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.
The leaves and blossoms of thyme with the strong, mildly spicy rich flavour are used as a spice for scenting various foods. The two basic essential oils contained in thyme, thymol and carvacrol, give thyme special antibacterial, antifungal and antiseptic properties.
Olive paste from first quality pitted olives.
The beverage from mountain tree blossoms is traditionally used for its heating effect, as well as for its beneficial effect in colds and inflammations of the upper respiratory system, disorders of the gastrointestinal system and indigestion.
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