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Velouitinos’s black table olives, come from organic farming or integrated management, with special characteristics.
A soothing herbal blend that combines perfectly all the beneficial properties of lavender, chamomile, linden tea and rose hip.
Enjoy your favorite chamomile tea in plastic free tea bags and biodegradable. Our inner packaging made from Nature-flex is fully home compostable.
Pure pasta made by Trantou with 100% Greek organic raw materials materials.
Family Farms' crushed green olives come from organic farming or integrated management, with special characteristics. They are processed mildly, so they preserve their characteristics, without adding preservatives.
A unique blend of organic Greek aromatic plants which are an exotic drink of detoxification and wellness
The "Enarxis" Malagouzia is incredibly tasty and cool with strong aromas both in the nose and in the mouth. It successfully expresses the dynamics of the "star" variety of the Greek Vineyard but also its adaptation to the terroir of the region!
The chemical substances in Echinacea enhance the immune system, and have anti-inflammatory and antibacterial action. The beverage from Echinacea blossoms traditionally has been used for boosting the immune system and decreasing significantly the duration of flu and common cold symptoms (soar throat, cough, nasal discharge and fever).
A unique blend of aromatic plants with a floral aroma and mild taste to enjoy it all day.
BIO Extra Virgin Olive Oil made from Koroneiki variety.
Acidity:0,36 - K268:0,140 - K232:1,628 - DK:0,004 - Peroxide Value:7,6
Acidity:0,31 - K268:0,119 - K232:1,518 - DK:0,003 - Peroxide Value:5,0
We carefully collect olives by hand when still green to orange and almost ripe, we separate them by variety group and press them within 5 to 7 hours in our privately owned mill, in temperatures below 28°C, with no addition of water.
The organic extra virgin olive oil “MITERRA GI MOU” of Koroneiki variety, contains vitamins, provitamins A and E, minerals, selenium, rich antioxidants. Organic extra virgin olive oil is an elixir of health and longevity. It lowers blood pressure and helps with hypertension. It turns out to be a balm for the stomach as it strengthens the digestive system. Consumption of organic products, multiplies the benefits for human health, as they have not been burdened with chemicals and as a result therefore have increased nutrients.
Its name means, "emerging from the Aegean".
It is a tribute to the origins of the Protoulis family.
The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.
Characterized by fruitiness of mid to high intensity with enhanced tones of fresh green olive and green banana, artichoke and freshly cut grass.
The bio cultivated groves, cultivated at a height above 800m, where we leave nature perform its magic. The result is our unique, small batch organic edition.
Organic fir honey is produced by the Soukas family, in Karpenissi. It is one of the most famous honey in Greece. Its production amounts to 5-10% of total Greece's production of honey.
Favorite endemic herb known as "sideritis" from Ancient Greece with remarkable healing properties and mild taste.
Its package preserves its special flavour and natural characteristics as well as the human labour invested in its organic identity, from the harvest to your table.
From the native variety of Halkidiki olives collected by hand and sorted in the traditional natural way, without the use of caustic soda.
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