PRODUCTS

Extracted by the very best, hand picked olives of Koroneiki variety, during the first days of October. The groves of Ancient Olympia, old and fierce, provided us with the highest quality of the seed, juiced into this bold olive oil.

The bio cultivated groves, cultivated at a height above 800m, where we leave nature perform its magic. The result is our unique, small batch organic edition.

The grapes come together to create the authentically ancient wine, the “APO DYO CHORIA” (FROM TWO VILLAGES), with a balanced but light sweetness, unique colour teetering between pink and orange, and its unique flavour bursting with a fruity sensation.

A wine that goes perfectly with an eclectic light meal or served before as an aperitif.

This delightful dry rosé is made from the French Syrah variety planted to the coolest part of the Estate's vineyard, which is exclusively reserved for the making of rosé wine. The grapes are judiciously harvested at optimum ripeness and the juice fermented in inox tanks at 18°C. The resulting wine has a clear pomegranate colour. Enjoy chilled at 10°C.  Drink preferably within two years from the vintage.

A blend by the oenologist Kontopos Thomas that integrates the 4 terroirs of Xinomavro, Amyntaio – Goumenissa – Naoussa & Rapsani, in a complex, rich and incredibly tasty wine, with a total aging time of 36 months in 225-liter French barrels of the 2nd & 3rd year and steals the impressions.

Brilliantly, light yellow in color with greenish tints. Strong and lively nose, typical Sauvignon Blanc, suggesting gooseberry, passion fruits, melon, litchi with a note of honeysuckle. Round and mellow on the palate, quite fat balanced although, with plenty of finesse. Crispy and well structured, reminding the nose aromas with a hint of lime. A richly textured wine with superb length and balance. A classy wine with long finish and persistent aromas.

Our limited edition bottle, specially designed that yells... MYKONOOOS.

Harvested at the first days of October, when the olives are still far from ripe, yet full in aromas, flavour, and the much appreciated phenols.

Greek roasted red peppers create a delicious delicacy, ready to use in any occasion.

LIVELY, FRESH, FUN

The organic extra virgin olive oil “MITERRA GI MOU” of Koroneiki variety, contains vitamins, provitamins A and E, minerals, selenium, rich antioxidants. Organic extra virgin olive oil is an elixir of health and longevity. It lowers blood pressure and helps with hypertension. It turns out to be a balm for the stomach as it strengthens the digestive system. Consumption of organic products, multiplies the benefits for human health, as they have not been burdened with chemicals and as a result therefore have increased nutrients.

A type of honey with distinct aroma and high nutritional value coming from the infinite floral palette of Sitia land in Crete, Greece. A natural product of the local biodiversity, full-flavored that preserves the long lived art of Cretan "bee-culture".