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Its name means, "emerging from the Aegean".

It is a tribute to the origins of the Protoulis family.

From the native variety of Halkidiki olives collected by hand and sorted in the traditional natural way, without the use of caustic soda.

It is a powerful natural antibiotic, antibacterial, antioxidant, anti-inflammatory, fights fungal infections and skin infections. It has beneficial effects in recovering from cold, cough, bronchitis.

Oregano is perhaps the most basic ingredient in Mediterranean cuisine. It is known for the distinctive scent and taste in food nevertheless it has many therapeutical properties too.

Oregano is perhaps the most basic ingredient in Mediterranean cuisine. It is known for the distinctive scent and taste in food nevertheless it has many therapeutical properties too.

All the best from Greece! Organic extra virgin olive oil, organic thyme honey, organic salt flakes with oregano and of course... ouzo!!!

This one-of-a-kind pyramid shaped flake with the addition of intensely aromatic, certified organic oregano from the island of Crete, can be used as a finishing salt or at the end of cooking.

An exquisite addition to your recipes; just gently crush this delicate, crunchy salt  between your fingertips and sprinkle it over chicken, fish, meat, pasta, sauces, vegetables and salads.

Certified organic, unrefined, without iodine, without flow improvers, without anticaking agents, Greek origin sesame, salt and herbs