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A handmade pleasure! Make by hand in the old traditional way and with basic ingredients mastic, egg white, vanilla and flour.
Ideal for risotto and traditional Greek recipe, stuffed vegetables with rice.
The decanter is decorated with patterns inspired by the windmills of Mykonos and other Cycladic symbols, using Artist's color palette:
With this interpretation, the Artist wants people to appreciate the Greek touch, the Greek culture, the Greek flavors though a one-of-a-kind amber spirit: METAXA.
Ready meal with Greek yellow rice, dried vegetables, dried mushrooms and onion.
A soothing, organic herbal drink without caffeine, with a mandarin aftertaste. Served as a hot beverage in winter with activity against stomach disorders and as a refreshing cold drink in the summer. Ideal for cooking in salads, rice and confectionary.
In Metsovo’s local Vlach dialect inima means ‘heart, soul’. This wine is an expression of the positive energy and enthusiasm of everyone who has put their heart and soul into the production of this new range of wines from Katogi Averoff.
Ready meal, with Greek medium grain rice, dried vegetables, dried mushrooms and onion.
Ideal for soups, desserts and sushi.
An eye-catching -pyramid shaped- finishing salt with the addition of natural cuttlefish ink to give its unique black-grey color.
The dry, crunchy texture and lightly marine salinity of this rare salt are used by chefs to accompany plates with fish, rice, pasta or vegetables.
Can be used as a finishing salt by gently crushing it between your fingertips or by decorating your recipes and let your guests do the job!
100% natural sea salt from Messolonghi. With lemon and turmeric. Salt 97%, lemon 3%, turmeric.
Add this wonderful salt to salads, soups, boiled vegetables and rice. It also brings out a special flavour when used with roast dishes.
Crystal-bright in appearance, with intense spicy aromas of anise, fennel and licorice, fruity aromas of bergamot and fig and herbal notes of mint. On the palate, it is smooth and easy-drinking with a long herbal finish.
Our multi-awarded Extra Virgin Olive Oil is produced with deep respect to the accumulated knowledge of our past generations, the valuable opinion of expert agronomists and above all with devotion to environmental protection.
Our private mountainous olive grove, is located outside the small village of Mouzaki in Messenia prefecture, in the Peloponnese and it is ecologically cultivated and harvested.
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