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An exceptionally low acidity (<0.4) extra virgin olive oil, a typical example of the Koroneiki flavour.
An extra virgin olive oil of singularly low acidity (<0.4), with exceptional physicochemical characteristics. A new taste experience, full of aromas and flavours.
We take pride in GREENOLIA PREMIUM!
An extra virgin olive oil of singularly low acidity (<0.4) that brings slightly pungent notes to the palate and combines all the virtues of an organic final product.
The renowned “Kalamon” variety, widely known as table olive, famous for its exquisite taste and crisp flesh, in a renewed organic variation.
Its package preserves its special flavour and natural characteristics as well as the human labour invested in its organic identity, from the harvest to your table.
A wonderful combination of white aged wine, juice from dry farming grapes and pure Greek flower honey.
Koroneiki Variety– Select Harvest (Acidity <0.3)
The extra virgin olive oil MITERRA, stands for its unique fresh olive flavor and its distinctive taste. Healthy, with high nutritional value and antioxidant activity. Accompanies ideally every Greek dish on the table.
A type of honey with distinct aroma and high nutritional value coming from the infinite floral palette of Sitia land in Crete, Greece. A natural product of the local biodiversity, full-flavored that preserves the long lived art of Cretan "bee-culture".
The "new" Cretan rusk with a unique recipe of sourdough. Rich in fiber, low in fat. Healthy, with its own unique taste which ideally accompanies any Greek dish on the table. Enjoy it "lantouristo" with a pinch of oil, salt and oregano.
The most genuine representative of the Cretan tradition. With its small size becomes a " hug " for any savory and sweet ingredient that complements your diet. Rich in fiber and low in fat , is an authentic source of energy.
The big cretan rusk with the authentic taste, rich in fibers.
Small barley rusks, tasty and crunchy, highly nutritious. Rich in fiber and low in fat , are a necessary complement for a proper Cretan diet. Enjoy them in a Cretan salad.
Acidity:0,38 - K268:0,148 - K232:1,983 - DK:0,003 - Peroxide Value: 8,7
We carefully collect olives by hand when still green to orange and almost ripe, we separate them by variety group and press them within 5 to 7 hours in our privately owned mill, in temperatures below 28°C, with no addition of water.
The eternal wonder of the oldest olive grove in Europe. The grove that has produced this crisp, delectable extra virgin olive oil ceaselessly for centuries. The olive juice you have the the good fortune of savouring is truly unique. An undeniable demonstration of the inconceivable forces of Mother Nature. And of its generosity, when its unspoken laws are respected. And her precious offerings are humbly received and cherished.
Τhe most awarded Greek olive oil!
Characterized by fruitiness of mid to high intensity with enhanced tones of fresh green olive and green banana, artichoke and freshly cut grass.
A fresh olive oil to accompany all your dishes.
We take only the freshest fruits and herbs, and cold press them with our just-harvested Makris olives.
The healthiest way to flavour any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives.
A healthy Mediterranean appetizer that livens up any meal, made from the flesh of the olive.
The rich flavour of olives in combination with sun-dried tomatoes and porcini mushrooms create a remarkable delicacy.
Our premium quality Oak Honey is dark in colour and is particularly rich and full-bodied.
Our premium quality Wildflower Honey a pleasant, light taste and is characterized by a harmonious bouquet of flowers.
Olive sweet Olives are unbelievably good for making 'spoon sweets' (sweet preserves).
BIO Extra Virgin Olive Oil made from Koroneiki variety.
Acidity:0,36 - K268:0,140 - K232:1,628 - DK:0,004 - Peroxide Value:7,6
Unfiltered Extra Virgin Olive Oil made with Koroneiki, Megaritiki varieties
COMBO: 3 x 500ml
Thoma & Costa love bananas like monkeys.
Honey with Cocoa and Banana spread is made with no chemicals, artificial flavors, GMOs, or palm oil. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.
Its name means, "emerging from the Aegean".
It is a tribute to the origins of the Protoulis family.
Early harvest olive oil is wildly demanding.
It is a product of unripe, green olive fruits which need to be pressed either on harvest day or the next day at the latest.
Strawberry-tree honey is a unique & exceptional product known for its high nutrient & therapeutic values with a distinct slightly-bitter taste and a notion of baked caramel.
By nature, the cotton honey has the highest concentration of hydrogen peroxide than any other Greek honey variety providing exceptionally high antibacterial activities.
The Bee Bros Honey with Cocoa, the combination of these two superfoods is a product with intense flavour and rich texture packed with so many health benefits. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
Thyme honey is produced by the Soukas family in Lefkada. It is considered to be an excellent quality honey. It is in the bouquet, but in fact it is a special category because of intense aromatic and flavor characteristics. Its production amounts to about 10% of the total honey production in Greece.
Flower honey is produced by the Soukas family on the slopes of Helmos. Produced from the nectar of flowers and contain pollen from many plants in varying proportions. Their physicochemical and therapeutic properties, as well as their colour, vary according to the nectar of the bee carrying plants in the hive.
Strawberry tree honey(arbutus honey) is produced by the Soukas family on the slopes of Achaia. The flowering of the coumarus begins in November while flowers give pollen and nectar until late spring.
Heather honey is produced by the Soukas family on the slopes of Achaia. Heather is an excellent plant for the production of honey because it has certain unique qualities that are good for human health. These qualities go naturally to honey and that's why in recent years the popularity has grown steadily and more and more people are looking for.
Orange honey is produced by the Soukas family in Skala, Laconia, an important source of honey for nectar. It is a honey that loves children very much because of its very sweet and aromatic flavor.
Chestnut honey is produced by the Soukas family on Mount Kosmas. It is honey of mixed origin , from the nectar of the flowers and the honey like secretions of the chestnut tree.
An all-natural, unrefined crystalized sea salt. It will give you the delicious savory taste that you‘ve been looking for. Our pantry essential salt shaker contains no iodine, anticaking agents or flow improvers that are usually added to common table salt.
The best gourmet, multi-awarded salt available is made by naturally smoke pure sea salt in real-beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt.
Certified organic, unrefined, without iodine, without flow improvers, without anticaking agents, Greek origin sesame, salt and herbs
A luxurious, traditionally produced, smoked and dried paprika is mixed with our beloved Messolonghi sea salt using a special method, to create one of the most delicious salts available.
4 clear plastic jars of 80gr with aluminum lid, in a plastic white net and carton side-open box 100x60x130mm, 320gr net
1. Prime sea salt 2. Sea salt with smoked paprika 3. Smoked sea salt 4. Fleur de sel
1. Sea salt with Greek smoked paprika 2. Sea salt with caraway & other spices 3. Sea salt with turmeric & other spices 4. Sea salt with oregano & other aromatic herbs
1. Smoked sea salt 2. Fleur de sel 3. Messolonghi salt with turmeric & other spices 4. Sea salt with oregano & sesame
A pure, natural flake sea salt; the ideal complement to your culinary creations.
This crispy, clean flavored, pyramid shaped salt is used as a finishing salt or at the end of cooking. Just gently crush it between your fingertips and sprinkle it over meat, fish, chicken, pasta, vegetables and salads
This one-of-a-kind pyramid shaped flake with the addition of intensely aromatic, certified organic oregano from the island of Crete, can be used as a finishing salt or at the end of cooking.
An exquisite addition to your recipes; just gently crush this delicate, crunchy salt between your fingertips and sprinkle it over chicken, fish, meat, pasta, sauces, vegetables and salads.
This wonderful -pyramid shaped- salt with the addition of high quality smoked paprika and hot pepper, is used as a finishing salt or at the endof cooking.
Just gently crush it between your fingertips and sprinkle it over meat, chicken, eggs, potatoes, pasta and stews.
An eye-catching -pyramid shaped- finishing salt with the addition of natural cuttlefish ink to give its unique black-grey color.
The dry, crunchy texture and lightly marine salinity of this rare salt are used by chefs to accompany plates with fish, rice, pasta or vegetables.
Can be used as a finishing salt by gently crushing it between your fingertips or by decorating your recipes and let your guests do the job!
100% natural sea salt from Messolonghi.
The clean crystal grains of Salt Odyssey’s natural sea salt can be grinded while cooking or can be used as a finishing salt in all your favorite dishes.
100% natural sea salt from Messolonghi. With garlic and herbs. Salt 96%, spice mix 4% (garlic, basil), chlorophyll.
Goes perfectly with sauces, pesto, chicken, fish and other seafood and pasta.
100% natural sea salt from Messolonghi. With lemon and turmeric. Salt 97%, lemon 3%, turmeric.
Add this wonderful salt to salads, soups, boiled vegetables and rice. It also brings out a special flavour when used with roast dishes.
100% natural. Black, green, white & red. Assorted peppercorns (black, green, white, red). Origin: black.
Great for meat, shrimp and lobster pasta dishes, soups, minced meat dishes, kebabs burgers, meatballs, in sandwiches, marinades, sauces, vegetables and salads.
Tahini (sesame paste) 46%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (sunflower oil, cottonseed oil), emulsifier: soy lecithin. It may contain traces of other nuts.
Tahini (sesame paste) 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), skimmed cocoa powder 8%, vegetable oil (sunflower oil, cottonseed oil), emulsifier: soy lecithin.It may contain traces of other nuts.
Almond paste 50%, sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (palm oil), emulsifier: soy lecithin.
With the creation of the Premium Spreads series, the "Sweetest History" of the Sisinni family has opened up new taste paths. Natural raw materials are harmoniously mixed and create wonderfully velvety, nutrient-rich textures. An ally for health and energy.
Gianduia nut chocolate (30%: maltitol, hazelnuts cream, cocoa butter, low fat cocoa powder, emulsifier: soy lecithin, cocoa 21%), sweeteners: maltitol and steviol glycosides (stevia), hazelnuts cream 19%, skimmed milk powder, milk butter, lactose, milk proteins, emulsifier: soy lecithin, flavor. (Hazelnuts: 29% of the total product)
Sweeteners: maltitol and steviol glycosides (extract from the plant stevia), vegetable oil (sunflower oil, cottonseed oil), roasted grated hazelnut 20%, skimmed cocoa powder 8%, hazelnut paste 5%, whey powder, whole milk powder, emulsifier: soy lecithin, flavor.
Delicious spreads with cocoa that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With their velvety texture they are ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.
Delicious spreads with hazelnuts and cocoa that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With their velvety texture they are ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.
Delicious spread with hazelnuts that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With its velvety texture it is ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.
Strawberry 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, flavor.
Raspberry 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, flavor.
Ingredients: tomato (98%), onion, salt, sugar. Νο preservatives.
Delicacies for any occasion.
Ingredients: tomato (82%), onion, mushroom (7%), green pepper, salt, sugar, extra virgin olive oil, thyme, garlic. Νο preservatives.
Ingredients: tomato (85%), onion, green pepper, salt, sugar, extra virgin olive oil, basil (0.5%), garlic. Νο preservatives.
Ιngredients: tomato (82%), onion, Kalamon olives (5%) (Kalamon olives, water, vinegar, salt, extra virgin olive oil, acidity regulator: acetic acid, preservative: sorbic potassium), caper (2%) (caper, water, salt, acidity regulator: citric acid), green pepper, salt, sugar, extra virgin olive oil, parsley, thyme, garlic. No preservatives.
Ingredients: tomato (90%), onion, salt, sugar, extra virgin olive oil, parsley, garlic, dehydrated chilli peppers. Νο preservatives.
Ingredients: tomato (82%), onion (10%), green pepper (3%), salt, sugar, extra virgin olive oil, thyme, parsley, garlic. No preservatives.
Ιngredients: peach (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
A healthy and alternative choice, without sugar, nutritious and at the same time enjoyable.
Ingredients: plum (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: apricot (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: strawberry (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: fig (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: orange (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: fig (55%), sugar, acidity regulator: citric acid.
We used the fresh fruits of Pella and continued the sweetest tradition.
Ingredients: orange (55%), sugar, acidity regulator: citric acid.
Ingredients: sour cherry (55%), sugar, acidity regulator: citric acid.
Ingredients: carrot (55%), sugar, acidity regulator: citric acid.
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