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Velouitinos’s black table olives, come from organic farming or integrated management, with special characteristics.
A pure, natural flake sea salt; the ideal complement to your culinary creations.
This crispy, clean flavored, pyramid shaped salt is used as a finishing salt or at the end of cooking. Just gently crush it between your fingertips and sprinkle it over meat, fish, chicken, pasta, vegetables and salads
The healthiest way to flavour any olive oil. We take only the freshest fruits and herbs from local Greek farms, and cold press them with our just-harvested Makris olives.
Ready meal with Greek yellow rice, dried vegetables, dried mushrooms and onion.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, cinnamon, flavor.
By nature, the cotton honey has the highest concentration of hydrogen peroxide than any other Greek honey variety providing exceptionally high antibacterial activities.
Mastiqua can be enjoyed at any time of the day.
The beverage from mountain tree blossoms is traditionally used for its heating effect, as well as for its beneficial effect in colds and inflammations of the upper respiratory system, disorders of the gastrointestinal system and indigestion.
A taste that you will love. Spread on bread or rusk.
100% natural sea salt from Messolonghi.
The clean crystal grains of Salt Odyssey’s natural sea salt can be grinded while cooking or can be used as a finishing salt in all your favorite dishes.
A pure Greek product that awakens in us the sweetness of our childhood.
Ingredients: strawberry (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
A healthy and alternative choice, without sugar, nutritious and at the same time enjoyable.
Traditional Greek halva with chocolate, whole pieces of cookies and dried banana, in a plastic box.
Fig is one of the most popular summer fruits of the Greek countryside. It is quite nutritional as it is rich in vitamins A and C as well as in calcium, potassium and magnesium. Last but not least, traditional fruit spoon sweets are the only sweets that contain no fat. That’s why they are suggested in low calorie diets.
Strawberry tree honey(arbutus honey) is produced by the Soukas family on the slopes of Achaia. The flowering of the coumarus begins in November while flowers give pollen and nectar until late spring.
Chestnut honey is produced by the Soukas family on Mount Kosmas. It is honey of mixed origin , from the nectar of the flowers and the honey like secretions of the chestnut tree.
It is a powerful natural antibiotic, antibacterial, antioxidant, anti-inflammatory, fights fungal infections and skin infections. It has beneficial effects in recovering from cold, cough, bronchitis.
The Bee Bros, made a delicious snack without adding any sugar, by just blending honey and cocoa!
Pure pasta made by Trantou with 100% Greek organic raw materials materials.
The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.
Delicious spreads with cocoa that will excite both young and old. Prepared with the best raw materials without preservatives or additives. With their crunchy texture they are ideal for spreading on bread, crepes, cakes or biscuits, but if you ask us, you only need one teaspoon.
A luxurious, traditionally produced, smoked and dried paprika is mixed with our beloved Messolonghi sea salt using a special method, to create one of the most delicious salts available.
All of our dried mushrooms together.
Organic green olives, natural fermentation.
From the native variety of Halkidiki olives collected by hand and sorted in the traditional natural way, without the use of caustic soda.
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