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The Bee Bros, made a delicious snack without adding any sugar, by just blending honey and cocoa!
Orange honey is produced by the Soukas family in Skala, Laconia, an important source of honey for nectar. It is a honey that loves children very much because of its very sweet and aromatic flavor.
A very aromatic, pale, and light orange blossom honey.
It is famous for its cosmetic properties and for its anxiolytic and soothing action. It is also said that helps in migraine treatment. It is very nutritious and particularly rich in trace elements.
Organic asparagus in water. Without preservatives and additives.
Asparagus is a nutritious and delicious vegetable that can be eaten daily. Food high in vitamins and minerals, folate, iron, copper, calcium, protein and fiber.
Its name means, "emerging from the Aegean".
It is a tribute to the origins of the Protoulis family.
Organic fir honey is produced by the Soukas family, in Karpenissi. It is one of the most famous honey in Greece. Its production amounts to 5-10% of total Greece's production of honey.
The organic thyme honey is produced by the Soukas family, in Lefkada. It is considered high-quality honey. It belongs to the flower honey, but it is a separate category due to its intense aromatic and taste characteristics. Its production amounts to approximately 10% of the total honey production of Greece.
Ready meal with orzo, sun-dried tomatoes from Evia, dried mushrooms and onion.
Colorful twisters with Shii Take mushrooms, spinach, carrot. VEGAN
Pine honey is produced by the Soukas family in northern Evia. It constitutes 65% of the total honey production in Greece and comes from the honey secretions of the insect Marchalina hellenica, when it parasitizes in Aleppo and Pinus brutia.
A honey with a special aroma and high nutritional value due to the high percentage of ash it contains and the large number of different substances in its composition (calcium, magnesium, zinc, iron, copper).
Ready meal, with Greek medium grain rice, dried vegetables, dried mushrooms and onion.
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