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The iconic and oldest of the three Protoulis products boasts an extensive collection of awards and medals, received over time in world-renowned competitions.

The best gourmet, multi-awarded salt available is made by naturally smoke pure sea salt in real-beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt.

Active Ingredients: Olive Oil*, with nourishing and antioxidant properties. Vitamins E, C, F, with hydrating, protective and anti-ageing action. Avocado Oil, with anti-wrinkle, healing and soothing properties. Shea Butter, with nourishing and emollient action. Soya Isoflavones, with nourishing action. Aloe*, for intensive natural moisturizing. Ιndinyl (Botanical extract from the seeds of the ayurvedic Indian Senna plant), 24-Hour intensive hydrating action. Panthenol, with emollient, hydrating and softening properties. Sun Protection Filters.

*Organically cultivated

The leaves and blossoms of thyme with the strong, mildly spicy rich flavour are used as a spice for scenting various foods. The two basic essential oils contained in thyme, thymol and carvacrol, give thyme special antibacterial, antifungal and antiseptic properties.

Wild growing Greek truffle are considered to be of excellent quality and one of the best truffles in the world. This rare mushroom is characterized by its’ unique aroma and its’ special flavour.

Soothes persistent cough, bronchitis and pharyngitis. Relieves rheumatic aches and muscular pains. It is soothing for skin problems and ideal for oily skin and acne. It has antioxidant effect and enhances memory and concentration.

Tsatsakis bakery focuses on tradition and uses pure raw materials to create baked goods inspired by the famous Cretan diet.

Handmade pasta with fresh mushrooms and vegetables in unique recipes.

Most of the edible mushrooms of the genus Boletus.

A handmade pleasure! Make by hand in the old traditional way and with basic ingredients almond, egg white, vanilla and flour.

A relaxing, organic herbal drink without caffeine, with lemon aftertaste. Served as a hot beverage in the winter against colds, coughs and stomach disorders and as a refreshing cold drink in the summer. Ideal for cooking in soups, grilled meats and poultry.

The healthiest way to flavour any olive oil. We take only the  freshest fruits and  herbs from local Greek farms, and cold press them with our just-harvested Makris olives.