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Handmade pasta with fresh mushrooms and vegetables in unique recipes.
Colorful twisters with Shii Take mushrooms, spinach, carrot. VEGAN
Ready meal with orzo, sun-dried tomatoes from Evia, dried mushrooms and onion.
Tagliatella with whole grain and 6% Shiitake mushrooms.
An original mushroom-shaped pasta for young and old people, with high nutritional value. Lentinula and fresh tomatoes. VEGAN
Pure pasta made by Trantou with 100% Greek organic raw materials materials.
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