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The Bee Bros Honey with Cocoa, the combination of these two superfoods is a product with intense flavour and rich texture packed with so many health benefits. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
Thoma & Costa love bananas like monkeys.
Honey with Cocoa and Banana spread is made with no chemicals, artificial flavors, GMOs, or palm oil. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.
Thyme honey is produced by the Soukas family in Lefkada. It is considered to be an excellent quality honey. It is in the bouquet, but in fact it is a special category because of intense aromatic and flavor characteristics. Its production amounts to about 10% of the total honey production in Greece.
Heather honey is produced by the Soukas family on the slopes of Achaia. Heather is an excellent plant for the production of honey because it has certain unique qualities that are good for human health. These qualities go naturally to honey and that's why in recent years the popularity has grown steadily and more and more people are looking for.
Strawberry-tree honey is a unique & exceptional product known for its high nutrient & therapeutic values with a distinct slightly-bitter taste and a notion of baked caramel.
Ingredients: fig (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
A healthy and alternative choice, without sugar, nutritious and at the same time enjoyable.
Ingredients: apricot (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Orange honey is produced by the Soukas family in Skala, Laconia, an important source of honey for nectar. It is a honey that loves children very much because of its very sweet and aromatic flavor.
Ingredients: strawberry (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: orange (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ingredients: plum (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
Ιngredients: peach (75%), concentrated grape juice, gelling agent: pectin, acidity regulator: citric acid.
A type of honey with distinct aroma and high nutritional value coming from the infinite floral palette of Sitia land in Crete, Greece. A natural product of the local biodiversity, full-flavored that preserves the long lived art of Cretan "bee-culture".
By nature, the cotton honey has the highest concentration of hydrogen peroxide than any other Greek honey variety providing exceptionally high antibacterial activities.
Pine honey is produced by the Soukas family in northern Evia. It constitutes 65% of the total honey production in Greece and comes from the honey secretions of the insect Marchalina hellenica, when it parasitizes in Aleppo and Pinus brutia.
Chestnut honey is produced by the Soukas family on Mount Kosmas. It is honey of mixed origin , from the nectar of the flowers and the honey like secretions of the chestnut tree.
Strawberry tree honey(arbutus honey) is produced by the Soukas family on the slopes of Achaia. The flowering of the coumarus begins in November while flowers give pollen and nectar until late spring.
Strawberry 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, flavor.
Flower honey is produced by the Soukas family on the slopes of Helmos. Produced from the nectar of flowers and contain pollen from many plants in varying proportions. Their physicochemical and therapeutic properties, as well as their colour, vary according to the nectar of the bee carrying plants in the hive.
Ingredients: Apple 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, cinnamon, flavor.
Raspberry 50%, sugar, glucose syrup - fructose, coagulant means: pectin, acidulant: citric acid, flavor.
Sweet delicacy by selected forest fruits!
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