AWARDED

A unique blend of organic Greek aromatic plants which are an exotic drink of detoxification and wellness

Favorite endemic herb known as "sideritis" from Ancient Greece with remarkable healing properties and mild taste.

Mint tea is a delicious and refreshing drink giving a sense of well-being and health. The mint leaves are hand-picked by the growers, dried, and preserved whole in the tea pyramids, enclosing valuable properties and a rich aroma.

The Bee Bros Honey with Cocoa, the  combination of these two superfoods is a product with intense flavour and rich texture packed with so many health benefits. They simply mixed exceptional Greek Honey with original cocoa powder and they made a delicious chocolate flavour spread, without adding any sugar.

100% natural sea salt from Messolonghi.

The clean crystal grains of Salt Odyssey’s natural sea salt can be grinded while cooking or can be used as a finishing salt in all your favorite dishes.

The best gourmet, multi-awarded salt available is made by naturally smoke pure sea salt in real-beechwood for 140 hours, to create a powerful, intense, deliciously rich smoked salt.

Its package preserves its special flavour and natural characteristics as well as the human labour invested in its organic identity, from the harvest to your table.

Certified organic, unrefined, without iodine, without flow improvers, without anticaking agents, Greek origin sesame, salt and herbs

A luxurious, traditionally produced, smoked and dried paprika is mixed with our beloved Messolonghi sea salt using a special method, to create one of the most delicious salts available.

A pure, natural flake sea salt; the ideal complement to your culinary creations.

This crispy, clean flavored, pyramid shaped salt is used as a finishing salt or at the end of cooking.  Just gently crush it between your fingertips and sprinkle it over meat, fish, chicken, pasta, vegetables and salads

This one-of-a-kind pyramid shaped flake with the addition of intensely aromatic, certified organic oregano from the island of Crete, can be used as a finishing salt or at the end of cooking.

An exquisite addition to your recipes; just gently crush this delicate, crunchy salt  between your fingertips and sprinkle it over chicken, fish, meat, pasta, sauces, vegetables and salads.