Wildforest honey with saffron
Pure wildforest honey with saffron.
For the lovers of saffron. Simply delicious.
- Weight 250 grams
- 100% natural product without preservatives
Greek honey is, quite simply, divine. Few other foods offer such a combination of wonderful flavour and proven medicinal benefits.
The hard-working Greek honey bee enjoys an elevated status in Greece, and rightly so; Greek honey mixes the sweet, delicate fragrance of mountain flowers, with a dose of concentrated Greek sunshine.
Honey is considered one of the most valuable, nutritious and healthiest foods. Having it in our daily diet gives us vitality and contributes to a healthier and longer life. Hippocrates, the father of medicine as well as other important people of the past suggested honey as a medical treatment for various purposes.
This is a view widely expanded around the world and scientifically verified. Greece has a long tradition in apiculture and has more beehives per acre than any other country in Europe. Greek honey is very distinctive and is considered to be some of the finest honey in the world. This is largely due to the rich variety of Greek flora and unlimited summer sun as well as the minor human intervention to nature.
Stayia farm is a small family bio farm on Evia. Our aim is to produce healthy bio organic food, free farom any chemical herbicides, pesticides, fungicides, insecticides or any other forms of suicides. We believe in keeping our plants and soil bio organic as nature intended. We invite you to taste the difference from our little piece of paradise.
Cronos, king of the gods was intent on devouring his son Zeus. The nymph Melissa, Amalthea’s sister hid Zeus from his father and fed him honey and goats milk to prepare him for his nature role on mount of Olympus.
Cronus was furious when he found out and transformed her into an earthworm. Zeus, forever grateful to Melissa for saving him from his father broke the spell and transformed her into a Queen bee, Vasilissa
Stayia Farm is a small family farm producing organic products. It is located on Evia, Greece’s fertile island. Although established as a company as recently as 2012, Stayia Farm carries the expertise and tradition that has been handed down from generation to generation since the early 1950’s. The younger generation is now represented by two young people who are as driven as they are decisive: accountant Yannis Karypidis and nursery school teacher Stavroula Theodorou who went ahead and invested in innovation and an outreach profile. Today, their products are on the shelves of every prestigious delicatessen. The goal of the Stayia Farm team is to produce select, wholesome organic products that have been exposed to no herbicides, insecticides, or fungicides. The Stayia Farm team is made up by savvy beekeepers who work hand-in-hand with nature and bees. The premium raw honeys they gather have highly distinctive flavor profiles which are bound to please even the most demanding foodie. Every single one of their products is certified by BioHellas, a prestigious inspection and certification body for organic products.
Vasilissa (Queen Bee) Myth
Cronos, king of the gods was intent on devouring his son Zeus. The nymph Melissa (bee in English), Amalthea’s sister hid Zeus from his father and fed him honey and goats milk to prepare him for his nature role on mount of Olympus.
Cronus was furious when he found out and transformed her into an earthworm. Zeus, forever grateful to Melissa for saving him from his father broke the spell and transformed her into a Queen bee, Vasilissa.